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Curriculum Vitae
Dr. James Farmer is a sustainable behavior and decision-making researcher with interest in community food systems and sustainable agriculture. He focuses on individuals’ choice-making that lead to sustainable resource usage, such as farmers’ adoption of organic management practices and farmer adaptation in response to climate change. Farmer directs the IU Food Institute and the Sustainable Food Systems Science research program, as well as co-directs the IU Campus Farm. His interdisciplinary and applied approaches have him collaborating with scholars from biology to anthropology and professionals such as farmers and food advocates.